About
JacksonLee
Founder/CEO
Little Bio
I grew up in the restaurant industry. My parents own Chinese restaurants and I have worked for the family business my entire life. I've worked every possible position: cashier, host, waiter, busboy, takeout packer, manager and even cook. I know the service side of the business inside and out.
Hi Everyone,
My name is Jackson. I work with Social Media Marketing, Influencer Marketing and Photography. I take photos of everything I see, so basically I'm a street photographer. You can see all my work HERE .
Since 2016 I've taken photos of every meal I've eaten and posted it on Instagram - @NYCmouth. This is how I started my food adventure. Today, I work with restaurants taking photos and posting on social media, websites and print; posters, menus, etc. My service has a positive effect on restaurants, their business growth and their social media platforms.
How was NYCmouth created?
Living in one of the greatest cities in the world with so many amazing restaurants at my finger tips I decided, as a passionate photographer, to bring the two together. There's nothing better than eating great food, photographing restaurants works of art and posting them for the world to see.
